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Steakhouse Eggs & Hash Browns
Classic breakfast with steakhouse-level seasoning.
Prep Time
10 min
Cook Time
15 min
Servings
2
Made With
Garlic Serrano Hot Sauce
$10.00
Steak Seasoning
$10.00
1Ingredients
- 4 eggs
- 2 cups shredded hash browns
- 2 tbsp B-Rad's Steak Seasoning
- Butter for cooking
- Optional: B-Rad's Garlic Serrano Hot Sauce for finishing
- Salt and pepper
2Instructions
-
Heat butter in a skillet over medium-high heat.
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Add hash browns and season with B-Rad's Steak Seasoning.
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Cook until golden and crispy, about 8-10 minutes, flipping once.
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In a separate pan, cook eggs to your preference.
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Plate hash browns and eggs together.
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Optional heat boost: Drizzle B-Rad's Garlic Serrano over eggs.
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Season with salt and pepper to taste.